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Showing posts from December, 2019

Taste of Africa.

Taste of Africa.
We're Riding the Bus to Flavortown! - Guy Fieri

Pro Tips and African Recipes

The African Gourmet has all the best quick & easy dinners for delicious meals on a busy night. Skillet suppers. Easy lunches. Everyday Meals. Easy African Desserts. From our African kitchens to yours, all the tips, advice and recipes you need to make life more delicious, from everyday dinners and desserts to special occasion African feasts.

Tell Us If You Like These 101 African Foods.

Two easy squab recipes baked and fried

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Two easy squab recipes baked and fried Squabs for dinner? Don't make that face, squabs are small, expensive and delicious. A great variety of dishes are made squabs and you will never tire of their delicious flavor and tender meat. Easy Oven Roasted Squab Recipe Two easy Moroccan squab recipes, one baked and one fried Ground Cumin and Allspice Squab Recipe Ingredients 5 cleaned and cut-up squabs 1 cup milk 1 teaspoon sea salt 2 teaspoons onion powder 1 teaspoon ground cumin 1 teaspoon ground allspice ½ teaspoon black pepper 2 teaspoons garlic powder Olive oil for frying 3 cups all-purpose flour Directions In a large bowl or resealable plastic bag, add squab and buttermilk and refrigerate 1 hour. In another resealable plastic bag, combine flour, baking powder, salt, garlic powder, and black pepper. Shake to mix well. Move one piece of squab at a time from the marinade into the flour mixture. Shake well to coat completely. Place on rack and continue

African Food Love. You don’t need a silver fork to eat good food. - Paul Prudhomme

Facts are to the mind the same thing as food to the body. - Edmond Burke.

Truths are first clouds, then rain, then harvests and food. - Henry Ward Beecher.

Gems are valueless as food. - Unknown.