Taste of Africa.

Taste of Africa.
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Pro Tips and African Recipes

The African Gourmet has all the best quick & easy dinners for delicious meals on a busy night. Skillet suppers. Easy lunches. Everyday Meals. Easy African Desserts. From our African kitchens to yours, all the tips, advice and recipes you need to make life more delicious, from everyday dinners and desserts to special occasion African feasts.

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Chicken Ground Nut Stew

Chicken Ground Nut Stew

Chicken Ground Nut Stew The Best Ever Made


African food is diverse, African food is delicious; recipes are full of flavor and spice lovingly prepared by African families for generations. Learn how to cook Chicken-Groundnut-Stew African food recipe.



Chicken-Groundnut-Stew African Food Recipe

Ingredients

2 large cut-up chicken breasts 

1 medium sliced onion

1 medium chopped green pepper

1 cup smooth peanut butter

5 cups chicken broth

2 cups baby carrots

1 teaspoon salt

1 teaspoon red pepper flake

1 tablespoon tomato paste


Directions
Boil chicken in 4 cups of chicken broth in a large pot for 10 minutes. Add onion, chopped pepper, carrots, tomato paste, salt, and cayenne pepper to chicken broth. Cook for 10 minutes. Add remaining broth to peanut butter and mix well. Add peanut butter to remaining ingredients and simmer for 10 minutes. Serve over rice or with Injera bread.


Chicken Ground Nut Stew


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