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Taste the Continent

From ancient bread to modern flavors - explore Africa's culinary journey

Ancient Egyptian Aish Baladi bread

The Bread of Builders

Ancient Aish Baladi - the same bread that built the pyramids

Historical
African coleslaw salad

African Coleslaw Salad

Fresh, vibrant salad with African-inspired dressing

Modern
Fried green plantain chips

Fried Plantain Chips

Crispy, addictive snacks that are truly life-changing

Snack
Rooibos tea glazed chicken wings

Rooibos Chicken Wings

African red tea glazed wings with honey sweetness

Fusion

Food with Purpose: Discover how African cuisine connects to timeless wisdom

🍽️ Start Here • Explore the Connection
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Ivy is the researcher and writer behind The African Gourmet, blending African food, history, and cultural storytelling. Her work is cited by universities, Wikipedia, major news outlets, and global food writers.

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Basic Recipe for Sizzling Curry Powder

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The African Gourmet basic curry spices is a simple homemade curry powder that it is really just that simple to make at home. Make your curry powder from natural ingredients so you know what's going into your body when you season your vegetables, fish, or chicken.

Sizzling Curry Powder Chickpeas
Sizzling Curry Powder Chickpeas

It's just that simple to make your own natural spices.

Origin Senegal
Yield about 1/4 cup

Basic Recipe for Sizzling Curry Powder

Ingredients
1 tablespoon ground coriander
2 teaspoons ground cumin
2 teaspoons ground turmeric
1 tablespoon red pepper flake
1 teaspoon garlic powder
1 teaspoon ground ginger

Directions
Mix all ingredients well and store in an airtight container away from light and heat.

Curry Spices Homemade


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