Homemade South African Carrot Sambal Recipe
Homemade South African Carrot Sambal Recipe
South African carrot sambal pairs well with everything from sandwiches, soups, salads, wraps, fish and grilled meats.
Commonly used as a condiment and an ingredient in soups and stews in South Africa, sambal is a chunky hot chili sauce made with hot peppers, spices and fresh herbs used on just about everything. This version of sambal is made with sweet shredded carrots.
Allow to sit refrigerated for several hours before serving. Serve with any meat or seafood dish. Sambal is used similar to salsa.
